Knife Forging Training
Dive into expert knife forging, covering everything from selecting the right steel to sharpening the final edge. This in-depth program emphasizes metallurgy principles, including alloy selection, precise heat treatment, microstructure management, grinding techniques, and rigorous testing. Build knives that deliver exceptional hardness, durability, and resistance to corrosion, perfect for small-scale production with professional results.

4 to 360h flexible workload
certificate valid in your country
What will I learn?
This course provides a practical guide to crafting durable knives in a compact workshop. Participants will learn steel selection, forging techniques, heat management, and accurate heat treatment for optimal hardness and strength. Key skills include grinding, edge design, polishing, handle attachment, along with safety protocols, testing procedures, and record-keeping to ensure high quality, consistency, and client trust.
Elevify advantages
Develop skills
- Master steel selection: quickly pick the best alloys for superior knives.
- Control heat treatment: perfect austenitizing, quenching, and tempering for top performance.
- Excel in hand forging: precisely form tangs, bevels, and tips with expert heat management.
- Achieve professional grinding and finishes: create sharp bevels, edges, and smooth surfaces.
- Conduct thorough knife testing and quality checks: confirm hardness, strength, and standards in your shop.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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