Supply Quality Management Course
Master supplier quality with practical tools for procurement professionals: establish clear specifications, inspect and sample incoming materials from ingredients like tomato pulp, salt, and sugar to packaging, apply decision rules for accepting, quarantining, or rejecting lots, utilize KPIs and supplier scorecards, and implement audits and SCARs to drive continuous improvement, reduce risks, minimize rejects, and safeguard product performance and brand reputation.

4 to 360h flexible workload
certificate valid in your country
What will I learn?
This course equips you with hands-on tools to manage incoming ingredients and packaging quality, covering everything from tomato pulp to salt, sugar, and materials. You will learn to define precise specifications, implement effective sampling plans, conduct thorough inspections, and apply structured decision rules to accept, quarantine, or reject lots. Additionally, gain expertise in supplier scorecards, SCARs, audits, and KPIs to proactively prevent quality issues, reduce waste, and ensure consistent product performance and brand integrity.
Elevify advantages
Develop skills
- Supplier quality KPIs: track rejects, on-time conformity, and closure speed.
- Practical specs writing: set clear, testable criteria for key food ingredients.
- Sampling and testing: apply AQL, rapid checks, and lab workflows on receipt.
- Decision rules: use numeric matrices to accept, quarantine, or reject deliveries.
- Supplier improvement: use audits, SCARs, and feedback to drive better performance.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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