vineyard worker training
Gain professional vineyard worker expertise covering pruning, canopy management, pest scouting, irrigation checks, safety protocols, and crop load control. This training enhances yield, fruit quality, and vine health for effective operations in vineyards and agricultural settings, preparing you for all-season fieldwork.

4 to 360h flexible workload
certificate valid in your country
What will I learn?
This course equips you with essential step-by-step skills for vineyard maintenance, from winter pruning to harvest. You'll master seasonal planning, vine training systems, canopy management, irrigation monitoring, soil moisture checks, crop load adjustments, pest and disease scouting, safe tool handling, and efficient daily workflows to ensure productive, safe shifts that support winery objectives.
Elevify advantages
Develop skills
- Seasonal vineyard planning: Schedule tasks to optimize yield, quality, and vine health.
- Canopy and pruning mastery: Train, tie, and thin vines for optimal airflow and premium fruit.
- Pest scouting and disease response: Identify issues early and respond quickly in the field.
- Safe, efficient vineyard work: Handle tools, PPE, and organize crews for daily productivity.
- Irrigation, soil, and crop load control: Manage water, vigor, and ripening for balanced results.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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