Shellfish/Mollusk Farming Techniques Course
This comprehensive course covers profitable shellfish and mollusk farming, from site selection and raft design through biosecurity, grading, depuration, and adherence to market standards. Participants learn to build efficient, safe operations producing top-quality oysters, mussels, and clams for premium buyers, ensuring consistent profitability and compliance.

4 to 360h flexible workload
certificate valid in your country
What will I learn?
This course equips you with practical skills to plan, operate, and expand profitable shellfish farming businesses. You will study species biology, stocking methods, raft and park setups, daily care routines, and biosecurity measures. Gain expertise in water quality checks, risk assessment, harvest scheduling, cold-chain logistics, depuration processes, and record-keeping to ensure safe, premium shellfish that comply with market and regulatory demands.
Elevify advantages
Develop skills
- Design shellfish farms including rafts, culture parks, and stocking densities.
- Manage daily husbandry tasks like cleaning, thinning, grading, and growth optimization.
- Implement biosecurity through sanitation, quarantine, and waste management.
- Ensure product quality via proper harvest, depuration, chilling, and packaging.
- Monitor environmental factors such as water quality, HAB risks, and weather impacts.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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