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Shepherd-Cheesemaker Training

Shepherd-Cheesemaker Training
4 to 360h flexible workload
certificate valid in your country

What will I learn?

Shepherd-Cheesemaker Training offers a hands-on guide to starting or improving a small-scale dairy sheep and cheese business. Key topics include selecting appropriate breeds, managing reproduction, designing pastures and facilities, and ensuring flock health. Students will also gain expertise in predicting milk yields, choosing cheese varieties, maintaining hygiene and traceability, understanding basic economics, and planning equipment needs to create safe, high-quality, and profitable sheep milk cheeses.

Elevify advantages

Develop skills

  • Design productive dairy sheep flocks including breed selection, size, and mating strategies.
  • Plan pastures, feed, and housing to maintain healthy high-yield dairy ewes.
  • Forecast milk production and align it with profitable cheese varieties and yields.
  • Establish hygienic milking processes, traceability systems, and basic food safety protocols.
  • Develop efficient farm economics through cost tracking, pricing strategies, and cash flow management.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Correctional System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. Lots of valuable information.
WiltonCivil Firefighter

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