Cryogenic Cleaning Training
This course equips participants with comprehensive skills in cryogenic cleaning tailored for food processing plants and broader applications. Delve into dry ice blasting fundamentals, secure equipment setup, PPE protocols, systematic cleaning of production lines and conveyors, alongside rigorous inspection and documentation practices to elevate hygiene standards, operational uptime, and regulatory compliance in demanding environments.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
Gain expertise in safely applying dry ice blasting for cleaning food processing lines. Cover essential principles, equipment preparation, media choices, and detailed procedures for cleaning conveyors, guards, and confined areas. Develop skills in hazard management, personal protective equipment, ventilation needs, site evaluations, plus thorough post-cleaning checks, records, and standards for contamination-free results.
Elevify advantages
Develop skills
- Master cryogenic cleaning basics: grasp dry ice blasting physics swiftly.
- Develop food plant preparation skills: establish safe, compliant cleaning zones efficiently.
- Hone practical blasting methods: adjust pressure, nozzles, and angles for diverse surfaces.
- Prioritise safety in operations: manage CO2, PPE, lockout-tagout, and ventilation assuredly.
- Excel in cleanup and documentation: evaluate outcomes, handle residues, and record job details professionally.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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