Safety and Hygiene Course
This course equips you with vital skills for safety and hygiene in food packaging workplaces. Spot dangers fast, develop cleaning schedules, apply PPE right, coach teams on-site, and monitor incidents to lower risks, uphold compliance, and safeguard staff and goods on every shift. Ideal for consistent operational excellence.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
Gain hands-on skills to identify hazards, conduct swift risk checks, and maintain spotless production zones that meet standards. Master straightforward cleaning methods, proper PPE usage, and safe management of chemicals, pallets, and equipment. Create solid checklists, team briefings, and short trainings, while monitoring incidents, key metrics, and audits for steady, trackable progress across all shifts.
Elevify advantages
Develop skills
- Quick hazard identification: spot slips, trips, and site dangers promptly.
- Effective risk evaluation: apply easy tools to prioritise and mitigate threats swiftly.
- Expert cleaning in food zones: handle PPE, chemicals, and spills securely.
- Team safety training: lead short talks and daily huddles confidently.
- Incident management: record close calls, follow KPIs, and implement fixes rapidly.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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