Industrial Microbiology Course
This course equips learners with essential skills for industrial microbiology, focusing on organic acid production through fermentation, optimization, purification, and scaling, while addressing economic and environmental considerations.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
The Industrial Microbiology Course provides a practical guide to designing, operating, and improving organic acid production. You will learn to choose suitable products and microbes, set up small-scale fermentations, and assess yields, concentrations, and efficiency. Gain expertise in extraction processes, quality assurance, microbial enhancement, monitoring techniques, and scaling up, while considering regulations, safety, costs, and environmental effects.
Elevify advantages
Develop skills
- Select industrial microbes: quickly test strains and target organic acids.
- Design lab fermentations: choose media, starter cultures, pH, oxygen levels, and process methods.
- Optimize bioprocesses: use experimental design, feeding strategies, and genetic modifications.
- Recover and purify acids: connect concentration to extraction efficiency and quality standards.
- Evaluate scaling up, economic analysis, and environmental effects for bio-based acid production.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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