Anatomy and Physiology of Domestic Animals Course
Gain expertise in the anatomy and physiology of dogs and cattle to enhance diagnostic accuracy, manage lameness effectively, and boost milk production. Develop strong clinical reasoning and communication abilities suited to everyday veterinary care for domestic animals, bridging theory with hands-on practice for better animal health outcomes.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This course provides practical training in canine digestion, chronic vomiting, weight loss, bovine limb and hoof anatomy, lameness, and mammary gland physiology. Participants learn to link anatomy to clinical signs, select diagnostics, manage fluid therapy, nutrition, pain relief, and communicate effectively with clients and farm staff using evidence-based approaches.
Elevify advantages
Develop skills
- Diagnose canine gastrointestinal issues by quickly linking anatomy to vomiting and weight loss.
- Evaluate bovine limbs and hooves to identify lameness risks through anatomical features.
- Enhance dairy herd health by applying lameness management to maintain milk production.
- Conduct targeted small animal examinations mapping symptoms to vital organs.
- Choose diagnostics effectively by relating tests to organ structure and function.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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