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Environmental Management for Hospitality Course

Environmental Management for Hospitality Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

This course equips hospitality professionals with practical strategies to minimise water usage and single-use plastics without compromising guest experience or budgets. Participants will master designing SMART performance indicators, conducting swift baseline audits, executing focused operational improvements, and assessing financial benefits. Key areas include effective staff training, clear guest engagement, regulatory adherence, and continuous performance tracking to achieve tangible, economical sustainability outcomes.

Elevify advantages

Develop skills

  • Design hotel sustainability KPIs with SMART water and plastic targets.
  • Conduct rapid eco-audits to baseline water, plastics, carbon, and costs.
  • Reduce hotel water use through fixes in rooms, spa, kitchen, laundry, and landscapes.
  • Replace single-use plastics with refillable systems in rooms, F&B, and spa.
  • Develop business cases modelling savings, ROI, risks, and support for green upgrades.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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