from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
The Bite-sized Sweets Course teaches you how to design and refine small confections with precise flavour balance, texture, and portion size while meeting shelf life goals. Learn practical recipe scaling for 30-piece batches, smart packaging choices, clear labelling, and essential food safety. Build a reliable workflow with checkpoints that keep every bite consistent, attractive, and ready for confident small-batch sales.
Elevify advantages
Develop skills
- Sensory-focused product design: define bite-size, texture, and flavour targets fast.
- Small-batch recipe scaling: convert formulas to precise 30-piece confection runs.
- Smart packaging for sweets: protect texture, shape, and shelf life in pro formats.
- Quality and food safety control: apply checkpoints, hygiene, and allergen rules.
- Standardized workflow setup: streamline mixing, portioning, cooling, and packing.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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