Sashimi Techniques Course
This course provides comprehensive training in sashimi preparation, safety, and service, enabling participants to produce high-quality raw fish dishes professionally.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
The Sashimi Techniques Course equips you with hands-on skills to choose, store, and prepare sashimi-grade fish confidently. You'll learn to assess freshness, maintain cold chain integrity, apply HACCP safety protocols, and meet legal standards for serving raw fish. Gain expertise in precise knife techniques, traditional cutting methods, flavour combinations, garnishing, and sophisticated plating, while optimising workflows, quality assurance, and customer interactions for reliable, top-tier sashimi offerings.
Elevify advantages
Develop skills
- Master sashimi knife skills: accurate cuts, textures, and portions quickly.
- Ensure sashimi safety: HACCP principles, parasite control, freezing guidelines, and allergen management.
- Handle cold chain expertly: intake, storage, packing, and temperature monitoring.
- Create elegant sashimi presentations: flavour matches, garnishes, and stylish arrangements.
- Deliver sashimi service for two: precise timing, quality inspections, and engaging guest chats.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
Your lessons are perfect. I purchased the one-year package and finally have the opportunity to follow various topics of interest without needing to change platforms... I thank you for everything you do, I've already recommended you to other people...

Giulio CarloDigital Marketing Student
I like how the lessons are straight to the point and how I can change chapters and skip content I don't need.

Mariana FerresPhotography Student
I like the content and the way videos are presented and transcribed, which speeds up the process!

Luciana AlvarengaNail Design Student
The platform is fast, simple to use. The diversity of content and complementary videos really help with learning.

André FelipePrompt Engineering Student
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