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Kids Gastronomy Course

Kids Gastronomy Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

The Children's Gastronomy Course teaches you how to conduct safe and enjoyable cooking sessions for children aged 8 to 11 years, covering knife skills, basic cooking methods, plating, and presentation. You will learn to create lessons suitable for their age, handle behaviour, modify recipes for allergies, and encourage healthier eating habits. It includes ready-to-use lesson plans, handouts, and checklists to help you lead short, practical, and high-quality cooking classes for kids with confidence.

Elevify advantages

Develop skills

  • Child nutrition planning: design balanced and budget-friendly menus for children aged 8 to 11.
  • Children's kitchen safety: apply hygiene, allergy, and equipment protocols during classes.
  • Engaging lesson design: create 90-minute hands-on cooking sessions for children.
  • Recipe adaptation: develop child-friendly, healthy, and allergy-aware dishes quickly.
  • Practical skills teaching: guide children in using knives, measuring, and basic cooking techniques.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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