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Commis Chef Training

Commis Chef Training
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

This Commis Chef Training Programme equips you with hands-on skills to assist in a bustling kitchen effectively. You will cover food safety, preventing cross-contamination, managing allergens, and maintaining hygiene to legal requirements. Gain expertise in knife techniques, vegetable preparation, basic soups, rice dishes, and accompaniments, plus mise en place, workstation setup, cleaning protocols, waste management, and quick incident handling for seamless operations.

Elevify advantages

Develop skills

  • Food safety expertise: implement professional kitchen protocols to avoid cross-contamination.
  • Basic cooking proficiency: prepare soups, rice, and roasted accompaniments with accurate timing.
  • Knife skills and vegetable preparation: master standard cuts and safe techniques for speedy service.
  • Mise en place mastery: set up and organise stations, label items, portion correctly, and assist the hot line.
  • Hygiene, cleaning standards, and incident management: maintain compliance and respond swiftly to mishaps.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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