Distilled Spirits & Liqueurs Course
Gain mastery in every stage of spirit and liqueur production, from raw materials and distillation to maturation, quality control, tasting, and cocktail design. Develop profitable, signature beverages that shine on professional bar menus and comply with regulations.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This course provides a practical guide to selecting, producing, and evaluating spirits confidently. Explore raw materials, legal definitions, and workflows from fermentation to bottling, including quality and safety measures. Develop tasting expertise, design lucrative cocktail menus, and craft unique serves tailored to your market while meeting standards.
Elevify advantages
Develop skills
- Design spirits by planning raw materials, fermentation, distillation, and maturation processes.
- Control quality through safety tests, ABV checks, and compliant bottling procedures.
- Evaluate spirits using professional tasting sheets for aroma, palate, and finish.
- Build cocktails by crafting signature serves that highlight a spirit's flavour profile.
- Align with laws by applying style rules, ABV ranges, and labelling regulations.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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