from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
The Beer Course provides a solid, hands-on introduction to beer ingredients, varieties, and evaluation techniques, empowering you to discuss beer knowledgeably. Discover how malt, hops, yeast, and water influence taste profiles, delve into essential styles such as IPA, stout, pilsner, and wheat beer, and master a straightforward tasting approach to assess aroma, mouthfeel, and bitterness. By the end, you'll be equipped to guide brief tastings and develop accessible educational resources for diverse groups.
Elevify advantages
Develop skills
- Master beer styles: swiftly categorise lagers, ales, wheat beers, sours, and hybrids.
- Decode beer flavours: apply expert sensory vocabulary for malt, hops, esters, and phenols.
- Evaluate beer professionally: employ a quick, consistent tasting and recording technique.
- Understand ingredients: connect choices of malt, hops, water, and yeast to specific beer styles.
- Create teaching tools: craft straightforward tasting guides and introductory beer descriptions.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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