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Restaurant Management Course

Restaurant Management Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

This Restaurant Management Course provides practical tools to increase revenue, manage food, beverage, and labour costs, and enhance daily operations. Learn to interpret KPIs, create basic financial plans, improve service, bar, and kitchen processes, develop profitable menus, enhance customer experience, implement effective marketing, and train a dedicated team with clear standards and a focused three-month action plan.

Elevify advantages

Develop skills

  • Restaurant financial control: master P&L, food, beverage, and labour costs quickly.
  • Team leadership: establish roles, train staff, and improve retention in weeks.
  • Guest experience design: script each touchpoint to increase checks and reviews.
  • Bar and kitchen optimisation: streamline tickets, speed, and cocktail consistency.
  • Menu and concept strategy: design pricing and offers to boost bar and food sales.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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