Pub Management Course
This course provides essential skills for managing a pub, covering operations, inventory, costs, team leadership, and guest experience to boost profitability and customer loyalty.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
The Pub Management Course equips you with practical tools to manage efficient and profitable pub operations. You will learn about bar layouts and workflows, opening and closing procedures, stock rotation, purchasing, and waste management. Gain expertise in scheduling, defining roles, and leading teams, along with monitoring key costs and performance indicators. Enhance guest satisfaction, service speed, and budget-friendly marketing to increase sales, minimise losses, and encourage repeat visits.
Elevify advantages
Develop skills
- Pub operations setup: design efficient bar layouts, checklists, and service flows.
- Inventory control: master par levels, stock counts, waste tracking, and forecasting.
- Cost and KPI basics: track labour, food and beverage costs to improve pub profitability.
- Team leadership: create schedules, define roles, and lead effective bar staff.
- Guest experience & marketing: enhance ambiance, menus, events, and low-cost promotions.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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