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Catering Training

Catering Training
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

This course equips you with hands-on skills to plan and deliver successful standing cocktail events that make money. You will learn to create menus for canapés and finger foods, plan beverages and bar setups, calculate costs and prices accurately, manage staffing and service flow, and develop guest-oriented event ideas. Gain expertise in food safety, risk control, client proposals, and event reviews to ensure smooth operations and increased profits.

Elevify advantages

Develop skills

  • Event menu design: create well-balanced menus for standing cocktail receptions.
  • Costing and pricing: compute per-person costs and establish profitable rates.
  • Bar setup planning: design efficient drink menus, layouts, and inventory quickly.
  • Operations and staffing: develop service sequences, rosters, and duties for up to 80 attendees.
  • Client proposals: produce compelling offers with detailed service schedules.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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