Bar Management Course
This course equips bar managers with essential skills to optimize operations, control costs, and boost profitability through practical strategies and tools.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This Bar Management Course teaches you how to design a profitable drinks menu, work out exact beverage costs, and set clever prices using established industry standards. You'll learn stock control, cutting down waste, and preventing theft, along with staff forecasting and scheduling methods. It wraps up with a hands-on 90-day action plan, straightforward KPIs, and practical templates to improve profits and reliability in no time.
Elevify advantages
Develop skills
- Menu engineering: sort drinks and revamp bar menus to increase profits quickly.
- Beverage costing: figure out pour costs and establish effective prices in minutes.
- Inventory control: establish stock levels, monitor differences, and prevent waste, theft, and overpouring.
- Labor optimization: predict demand and arrange bar staff for maximum efficiency.
- 90-day bar plan: implement controls, monitor KPIs, and enhance bar profitability swiftly.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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