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Bio Chemical Engineering Course

Bio Chemical Engineering Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

This Biochemical Engineering Course provides a practical guide to design, control, and scale aerobic E. coli fermentations from 5 L to 5,000 L confidently. You will learn essential microbial and recombinant protein basics, oxygen transfer and mixing principles, heat generation and cooling constraints, effective control methods, and a straightforward risk assessment and mitigation approach for informed, data-based scale-up choices.

Elevify advantages

Develop skills

  • Fermentation design: define E. coli lab processes with realistic growth parameters.
  • Oxygen transfer scaling: size kLa and aeration from 5 L to 5,000 L quickly.
  • Mixing and hydrodynamics: select impellers, P/V, and limits for shear-sensitive operations.
  • Thermal management: estimate heat loads and confirm cooling for large bioreactors.
  • Scale-up risk control: develop go/no-go, mitigation, and documentation frameworks.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

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Very great course. Lots of rich information.
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