Plant Science Basics Course
Gain mastery in tomato plant science from roots to fruits. Delve into plant anatomy, nutrition, water management, hormones, and practical diagnostics to tackle crop challenges efficiently, enhancing yield and quality in farming operations.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This course offers a solid, hands-on grounding in tomato plant functions and responses under field conditions. You will explore plant structure, photosynthesis, water dynamics, mineral nutrition, hormones, and soil relationships, applying this to swift diagnosis and precise management for better plant health, flowering, and yields, minimising wasteful experiments.
Elevify advantages
Develop skills
- Diagnose nutrient problems in tomatoes: quickly identify nitrogen, iron, and other vital deficiencies.
- Optimise watering practices: tailor schedules and techniques to reduce stress and increase yields.
- Interpret plant indicators: connect leaf colour, growth, and blooms to root and soil conditions.
- Refine fertiliser use: create effective NPK and foliar strategies for field-grown tomatoes.
- Apply plant biology: use hormone and photosynthesis principles to inform farming decisions.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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