Grain Classification Course
This course equips participants with essential skills for accurate grain classification, focusing on maize and soya beans, including sampling, testing, grading, storage protocols, and compliance with international standards to ensure quality control and informed trading decisions.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
The Grain Classification Course provides practical skills to apply official grading standards, use sampling tools correctly, and interpret moisture, foreign material, and damage results for maize and soya beans. Learn clear decision rules for acceptance, discounts, and rejection, plus storage, segregation, cleaning, and documentation steps that protect quality, reduce risk, and support confident buying and selling decisions.
Elevify advantages
Develop skills
- Grain testing mastery: run fast, accurate moisture and damage checks on-site.
- Sampling like a pro: collect representative truck and bulk grain samples safely.
- Grain grading decisions: map test results to grades, discounts, or rejection.
- Storage risk control: act on high moisture, pests, and damage with clear protocols.
- Compliance confidence: apply USDA and global grain standards in daily operations.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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