Culinary Therapy Training
Culinary Therapy Training equips nutrition professionals to transform kitchens into therapeutic spaces. Participants learn to assess clients, create interventions for stress and emotional eating, teach simple healthy recipes, and monitor outcomes to enhance emotional wellbeing and metabolic health. This practical course delivers tools for immediate application in sessions, boosting client adherence, confidence, and results through structured cooking activities.

4 to 360 hours flexible workload
valid certificate in your country
What will I learn?
Culinary Therapy Training provides hands-on techniques for nutrition experts to combat stress and emotional eating via guided cooking. Master client assessment, goal setting, progress tracking, recipe creation for cardiometabolic health, mindful practices, and strategies to prevent relapse, enabling swift implementation for improved client confidence and outcomes.
Elevify advantages
Develop skills
- Clinical culinary assessment: quickly map stress, labs, and eating triggers.
- Therapeutic recipe design: craft fast, cardiometabolic-friendly meals.
- Mindful cooking coaching: teach brief, evidence-based regulation tools.
- Behavior change planning: build SMART, kitchen-based goals clients keep.
- Program monitoring: track outcomes and refine culinary therapy plans.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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