Hospitality Safety & Hygiene Course
Gain expertise in hospitality safety and hygiene for the travel sector. Master risk evaluation, basic HACCP, fire prevention, emergency handling, and record-keeping to shield guests, employees, and your hotel's image in high-volume, multi-site operations. This training ensures you're always prepared for audits and emergencies.

4 to 360 hours flexible workload
valid certificate in your country
What will I learn?
This course equips you with essential tools to safeguard guests and staff in hospitality settings while complying with hotel standards. You'll cover risk assessments, HACCP principles, fire safety measures, disease control protocols, and department-specific procedures. Develop robust training programs, implement checklists and logs, manage incidents effectively, and ensure ongoing compliance through documentation and improvement plans.
Elevify advantages
Develop skills
- Conduct swift hazard identification in large urban hotel complexes.
- Create straightforward hygiene procedures for cleaning and sanitising.
- Implement HACCP protocols, temperature monitoring, and food display safeguards.
- Manage emergencies like fires, outbreaks, and accidents with composed protocols.
- Keep comprehensive logs and checklists compliant for regulatory checks.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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