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Cookies and ice cream making course

Cookies and ice cream making course
4 to 360 hours flexible workload
valid certificate in your country

What will I learn?

Gain expertise in crafting cookies and ice cream through hands-on training in recipe creation, dairy hygiene, exact measurements, and consistent production techniques. Master flavour balance, texture perfection, temperature management, clever pairings, streamlined workflows, and appealing presentations to ensure top quality, happy customers, and smooth operations in dessert kitchens.

Elevify advantages

Develop skills

  • Develop artisanal ice cream recipes by balancing fats, sugars, and solids for perfect texture.
  • Master baking cookies with expert dough techniques, oven timing, and varied textures.
  • Create exciting ice cream-cookie pairings focusing on contrast, balance, and sensory delight.
  • Implement strict food safety for dairy desserts, managing temperatures, allergens, and risks.
  • Optimise pastry workflows by scaling recipes, scheduling tasks, and enhancing service efficiency.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. Lots of valuable information.
WiltonCivil Firefighter

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