Master Barbecue Chef Course
This course equips aspiring barbecue chefs with advanced skills to create professional, multi-course barbecue experiences, focusing on technique, menu design, and service excellence for consistent, profitable events.

4 to 360 hours flexible workload
valid certificate in your country
What will I learn?
The Master Barbecue Chef Course provides practical, high-level training to design and execute a refined 5-course barbecue tasting for 8 guests. Learn precise butchery, fire and temperature control, regional and fusion styles, menu architecture, sauces, sides, and desserts, plus food safety, organisation, guest communication, and systems that ensure consistent, profitable, memorable service every time.
Elevify advantages
Develop skills
- Pro barbecue fire control: manage coals, airflow, and temps with precision.
- Advanced meat and veg butchery: choose cuts and methods for peak flavour.
- Barbecue tasting-menu design: craft 5-course, balanced, high-end experiences.
- Signature rubs, sauces, and sides: create scalable, consistent recipes fast.
- Pro food safety and service: avoid cross-contamination and delight guests.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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