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Milk Storage and Handling Course

Milk Storage and Handling Course
4 to 360 hours flexible workload
valid certificate in your country

What will I learn?

This Milk Storage and Handling Course delivers hands-on skills to maintain raw milk at optimal cold temperatures, cleanliness, and regulatory compliance from milking through to collection. Delve into how temperature and time influence bacterial growth, identify and eliminate contamination risks, and achieve precise cooling standards. Become proficient in bulk tank management, automated washing systems, sanitation chemicals, water quality testing, meticulous record-keeping, and root cause analysis for swift issue resolution and superior product quality protection.

Elevify advantages

Develop skills

  • Control milk bacteria by applying time-temperature rules to reduce contamination risks.
  • Optimise milk cooling by setting targets, adjusting equipment, and meeting plant specifications quickly.
  • Operate bulk tanks: run, monitor, and maintain refrigerated farm tank systems.
  • Master CIP cleaning: select detergents, configure cycles, and verify thorough tank hygiene.
  • Troubleshoot quality issues: identify causes of warm milk or high bacteria counts and implement fixes.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. Lots of valuable information.
WiltonCivil Firefighter

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