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Meat Processing Technology Course

Meat Processing Technology Course
4 to 360 hours flexible workload
valid certificate in your country

What will I learn?

Acquire hands-on skills in meat processing technology to craft safe, attractive products with excellent market appeal and precise claims. Cover hazard analysis, critical control points, shelf-life testing, sensory enhancement, clean-label recipes, regulatory labelling, process engineering, and ingredient choices for superior, profitable meat products that satisfy strict industry benchmarks.

Elevify advantages

Develop skills

  • Master meat formulation to create safe, stable, top-quality products quickly.
  • Set up industrial processes including cooking, chilling, MAP, and cold chain.
  • Implement food safety with HACCP, CCPs, and testing for meat facilities.
  • Develop compliant labels with accurate nutrition and health claims.
  • Optimise sensory qualities through testing for flavour, texture, and shelf life.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. Lots of valuable information.
WiltonCivil Firefighter

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