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Kitchen Hygiene Course

Kitchen Hygiene Course
4 to 360 hours flexible workload
valid certificate in your country

What will I learn?

Discover practical steps for top kitchen hygiene. Master personal hygiene standards, safe food receiving and storage, critical temperature controls, cross-contamination prevention, effective cleaning and sanitising methods, pest management, waste disposal, and key compliance regulations to safeguard guests, ace inspections, and uphold your venue's reputation.

Elevify advantages

Develop skills

  • Design safe kitchen layouts using HACCP principles, zoning, and contamination controls.
  • Master food temperature controls for receiving, storage, cooking, cooling, and reheating.
  • Execute professional cleaning schedules including daily, weekly, and deep cleans.
  • Enforce strict staff hygiene protocols like handwashing, uniforms, and illness reporting.
  • Control pests and waste through effective storage and maintenance practices.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. Lots of valuable information.
WiltonCivil Firefighter

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