Cocktail Making Course
Master the art of cocktail making with skills in crafting balanced drinks, designing menus, batching for events, speeding up service, and ensuring quality control for consistent, profitable results.

4 to 360 hours flexible workload
valid certificate in your country
What will I learn?
This Cocktail Making Course teaches you to design balanced menus, craft classic and low- or no-alcohol recipes, and write precise, repeatable specs. Learn shaken, stirred, and highball builds, batching and scaling for events, smart storage, and fast-service techniques. Master quality control, hygiene, safety, and efficient station setup so every drink is consistent, profitable, and served on time.
Elevify advantages
Develop skills
- Craft balanced cocktails: master sours, highballs, Collins and spirit-forward builds.
- Design efficient bar menus: write precise recipes, specs and flavour notes fast.
- Batch and scale drinks: plan volumes, storage and shelf life for busy services.
- Speed up service: streamline builds, multi-shaker flow and rapid garnish execution.
- Control quality every round: calibrate taste, manage dilution and fix drink issues.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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