4 to 360 hours flexible workload
valid certificate in your country
What will I learn?
The Cake Artist Course teaches you how to plan, structure, carve, and finish sculpted cakes that are stable, food-safe, and visually precise. Learn portioning, dimensions, and serving calculations, build internal supports, choose flavours that hold up, and master textures, airbrushing, and detailing. Create reliable production timelines, manage delivery risks, and apply fast troubleshooting methods for professional, photo-ready results.
Elevify advantages
Develop skills
- Sculpted cake structure: stack, carve, and stabilise complex 3D designs fast.
- Internal supports: engineer food-safe armatures for tall, gravity-defying cakes.
- Texture mastery: create fur, scales, wood, and metal with pro fondant techniques.
- Colour and airbrush control: paint realistic depth, shadows, and metallic finishes.
- Pro bakery workflow: plan timelines, transport safely, and fix issues on the spot.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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