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Biscuit Maker Training

Biscuit Maker Training
4 to 360 hours flexible workload
valid certificate in your country

What will I learn?

Gain hands-on skills to create, test, and produce tasty biscuits suited to local preferences and market trends. Cover targeted market analysis, recipe development for 2-3 kg batches, equipment selection, production processes, and baking techniques. Excel in cost management, shelf-life extension, packaging solutions, and quality assurance for reliable, safe small-batch manufacturing.

Elevify advantages

Develop skills

  • Develop biscuit recipes for 2-3 kg batches with expert accuracy.
  • Control dough mixing, temperatures, and oven settings efficiently.
  • Conduct quality checks on texture, colour, weight, and bake trials.
  • Calculate costs, prolong shelf life, and select optimal packaging.
  • Plan production, mitigate risks, and optimise small-scale operations.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. Lots of valuable information.
WiltonCivil Firefighter

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