HVAC Systems Course
Dive into designing HVAC setups tailored for supermarkets. You'll tackle load calcs, how refrigeration ties into HVAC, gear sizing, air movement, and moisture control to craft efficient, dependable systems that keep products safe and shoppers comfy, all while ticking compliance boxes.

4 to 360 hours flexible workload
valid certificate in your country
What will I learn?
Gain hands-on skills in sizing HVAC gear, calculating loads, and managing humidity in busy commercial spots like supermarkets. Master climate data analysis, psychrometrics, and ASHRAE standards to figure out sensible and latent loads, pick top-notch systems, plan air flow, and whip up solid reports for comfy, energy-smart, rule-following designs.
Elevify advantages
Develop skills
- Calculate HVAC loads to gauge sensible and latent needs in supermarket areas.
- Size equipment by turning load data into perfectly matched HVAC and ventilation gear.
- Design air distribution with smart diffuser and return layouts for chilled zones.
- Control humidity and ventilation through clever airflow and dehumidification plans.
- Produce clear technical reports covering assumptions, loads, and selected equipment.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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