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Bladesmithing Course

Bladesmithing Course
4 to 360 hours flexible workload
valid certificate in your country

What will I learn?

Forge professional kitchen knives in this bladesmithing course. Master steel selection via datasheets, precise heat treatments for targeted hardness, distortion control, optimal blade geometry and profiles, pro-level grinding and sharpening techniques, and finishes for corrosion resistance, sanitation, and long-term durability.

Elevify advantages

Develop skills

  • Master precise heat treatments by planning, quenching, and tempering blades to exact hardness levels.
  • Achieve professional grinding by setting bevels, finishing surfaces, and sharpening edges for kitchen use.
  • Select optimal steels using datasheets based on performance and service requirements.
  • Optimise blade geometry, profiles, angles, and balance tailored for chef's knives.
  • Apply corrosion-resistant finishes and maintenance for safe, hygienic kitchen blades.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. Lots of valuable information.
WiltonCivil Firefighter

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