Blade Sharpener Course
Master professional sharpening for knives, chisels, and shears. Gain expertise in edge geometry, grit selection, safe machine operation, efficient bench setup, and client-focused finishes to produce razor-sharp, long-lasting tools and expand your sharpening business with confidence.

4 to 360 hours flexible workload
valid certificate in your country
What will I learn?
This course equips you with step-by-step techniques to sharpen pocket knives, chef knives, pruning shears, and chisels. Master edge geometry, steel properties, grit choices, and safe handling of stones, guides, and machines. Learn to organise your workspace, handle waste, safeguard tools, and discuss pricing, results, and maintenance for durable, professional edges every time.
Elevify advantages
Develop skills
- Precision grit selection: match stones and media to blade damage fast.
- Pro sharpening workflows: restore chef knives, chisels, shears in minutes.
- Safe machine sharpening: use grinders and belts without overheating edges.
- Edge testing mastery: use quick, simple checks to guarantee razor results.
- Client-ready service: price jobs, explain work, and give clear care advice.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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