Agrostology and forage cultivation course
Master pasture planning, forage species selection, grazing management, and hay and silage conservation. This Agrostology and Forage Cultivation Course helps agriculture professionals boost yields, protect soil, and secure reliable, high‑quality feed.

flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
The Agrostology and Forage Cultivation Course gives you practical tools to plan and optimize forage production, from species selection and yield estimates to pasture establishment and renovation. Learn rotational grazing, irrigation and fertility strategies, hay and silage planning, and feed requirement basics so you can boost dry matter output, reduce risk, and maintain consistent, high‑quality feed all year.
Elevify advantages
Develop skills
- Forage planning: design annual grazing and conservation plans that boost output.
- Pasture management: apply rotational grazing to raise intake and protect swards.
- Forage conservation: produce quality hay and silage with minimal dry matter loss.
- Irrigation and fertility: prioritize water and nutrients for stable forage yields.
- Feed budgeting: match herd dry matter needs with pasture, hay, and silage supply.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workloadWhat our students say
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