Agricultural Product Processing Course
Master agricultural product processing for agribusiness success. Learn to choose profitable products, design small-scale processing flows, ensure food safety, calculate costs and margins, and select equipment to confidently move from pilot to small commercial production. This course equips you with practical tools for launching or enhancing efficient, safe production operations in New Zealand agribusiness contexts.

4 to 360 hours flexible workload
valid certificate in your country
What will I learn?
This Agricultural Product Processing Course teaches you to select profitable processed products, analyse markets and prices, and calculate yields and costs using straightforward tools. You will design small-scale processing flows, choose practical equipment, and manage utilities effectively. Develop hands-on skills in food safety, HACCP principles, GMPs, and quality control to start or upgrade safe, efficient small-scale commercial production tailored for real-world application.
Elevify advantages
Develop skills
- Product selection strategy: choose profitable processed crops fast.
- Food safety setup: apply GMP, CCPs, and simple HACCP checks in practice.
- Cost and yield modelling: compute margins, sensitivities, and break-even.
- Small-plant process design: map efficient tomato and corn workflows.
- Equipment and utilities planning: pick, size, and run small-scale lines.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
FAQs
Who is Elevify? How does it work?
Do the courses come with a certificate?
Are the courses free?
What is the duration of the courses?
What are the courses like?
How do the courses work?
What is the duration of the courses?
What is the cost or price of the courses?
What is an online course and how does it work?
PDF Course