Biodynamics Course
This course teaches biodynamic viticulture techniques from soil management to canopy care. Participants learn composting, nutrient optimization, disease prevention, and preparation applications to enhance vine health, terroir expression, and wine quality using science-backed, practical methods suitable for clay-limestone vineyards.

4 to 360h flexible workload
certificate valid in your country
What will I learn?
Gain hands-on skills in biodynamic viticulture for clay-limestone vineyards, including compost system design, green manure management, soil health optimization, preparations 500-507 application, biodynamic timing, vine nutrition, disease control, and terroir enhancement, with protocols, monitoring, and certification advice for immediate use.
Elevify advantages
Develop skills
- Design biodynamic compost for stable, microbially rich vineyard soil.
- Diagnose clay-limestone vineyard soils and customize nutrient strategies.
- Apply biodynamic preparations 500, 501, and compost preps accurately.
- Manage canopy and floor to reduce disease risks and improve quality.
- Use biodynamic timing to align tasks with rhythms for better terroir.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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